Do you know how the first coffee bean reached Fiè? Do you know how the first coffee bean reached Fiè? This will be revealed by a man from Fiè who has turned his passion for coffee into his profession. Coffee grinders, a coffee garden and the path from bean to coffee can be explored over an extensive outdoor exhibition area. The stimulating aroma of freshly roasted coffee beans puts us in the mood for enjoying a delicious cup of this celebrated beverage.
After a short walk, it is time for refreshments. We are guests of a young family that runs an organic farmstead. Heiner and Clara are true globetrotters: when they return home after a trip abroad, their luggage is always laden with new gastronomic discoveries, which they skillfully blend with South Tyrolean cuisine. While savouring their culinary creations, we let ourselves be inspired by this creative and stimulating environment.
Customisable upon request